Showing posts with label food. Show all posts
Showing posts with label food. Show all posts
Thursday, October 13, 2011
Dinner tonight
Monday, July 11, 2011
Our weekend
Our weekend started on Friday. We picked up Peter's parents and drove up to Huntington Library. I really wanted to explore the gardens so we went there first. Our favorite was the Children's Garden. As it was really hot out, the fountains were definitely inviting to everyone.

Right before we left the Children's Garden, we stopped by the fountains one more time to get cooled off. Connor decided to take a swim and kept on sticking his head under the water.
The Children's Garden had magnetic sand, a mist hut (which was closed for the day), a tunnel of colors, spitting fountains-these were pretty cool, you didn't know which one was going to spit next, and some cool topiaries. From here we walked to the Chinese Garden and past the Japanese Garden which is closed for renovation. We also enjoyed the rose garden.
By this time we were all tired and oh so hot. We stopped under a big tree and had a little snack. Then we decided to go into the museum, mostly just because we knew it was air conditioned. But we also went and looked at some of the famous paintings. My favorites are The Blue Boy and Pinkie. Once I saw those two, I was happy. Diana and I then walked to the gift shop while the guys wandered around the library and then went down one of the forest trails. When we were done we waited in the shade for the guys to come back. They came back and announced that the water fountains were turned off-big bummer. I might've enjoyed that walk for the fountains, but was glad I didn't go. We decided we were all exhausted and were ready to head home.
After sitting in some seriously slow traffic and listening to our poor hungry/poopy baby cry for awhile, we finally arrived at the Bass Pro Shop for dinner. (The same totally awesome store we stopped at before with my dad.) Connor got changed, and we all got fed and then we showed David and Diana the totally cool store. David loved it! We kept turning around to find him missing. Peter showed him the hunting area and the two of them enjoyed playing the shooting games. Both agreed they could spend countless hours playing there. As it was I think they stopped after $2, though David definitely thought about giving it another $1 to play again.

These are some of the targets they were trying to hit. Peter's favorite was a barrel that when the target was hit, it released a huge stream of air that blew in the face of the person to the left of him. In this case it was his dad. It was pretty funny. He had fun purposely hitting that target.
After this we continued on our way home. Connor was a bit more cranky and oh so tired in the car. Peter's dad-though I'm sure he meant well, was driving both Connor and I crazy.
Saturday we ran a few errands to get out of our hot house and then headed over to my parents' house to go swimming. Peter also had the urge to make cinnamon rolls, so we did that too.



Above is the funny picture promised from the last post. Mommy was making noises to entertain me. Daddy captured the shot. It makes us all laugh. :)
We made one pan of orange rolls with craisins and one pan of cinnamon rolls with raisins. We took home one pan and devoured all 16 rolls (yeah the two of us ate them...they were delish!) This pan is waiting to go into the oven for proofing and then cooking. No pictures of final product, but you get the idea...they were so good we gobbled them up.
Sunday we didn't do anything out of the ordinary. And now we're back to the work week.
After sitting in some seriously slow traffic and listening to our poor hungry/poopy baby cry for awhile, we finally arrived at the Bass Pro Shop for dinner. (The same totally awesome store we stopped at before with my dad.) Connor got changed, and we all got fed and then we showed David and Diana the totally cool store. David loved it! We kept turning around to find him missing. Peter showed him the hunting area and the two of them enjoyed playing the shooting games. Both agreed they could spend countless hours playing there. As it was I think they stopped after $2, though David definitely thought about giving it another $1 to play again.
Saturday we ran a few errands to get out of our hot house and then headed over to my parents' house to go swimming. Peter also had the urge to make cinnamon rolls, so we did that too.
Saturday, March 19, 2011
Yummy Green Beans!
We also had tummy time earlier today.
Tuesday, March 8, 2011
4 Months Old
We had our 4 month check up this morning. And yes we're still long and lean-what a big surprise :) Connor is in the 4th percentile for weight-11lbs 12oz, 55th percentile for length-25 inches, and 14th percentile for head circumference-16 inches. Apparently we weren't on the charts last month for weight, so 4% is an improvement. The doctor said we could try rice cereal now and introduce pureed veggies soon. So here was our attempt this evening at rice cereal:
The cereal goes in
The cereal comes out and he seems like he doesn't like it or does he?
I'd rather eat the bib
Are you giving me more?
I'm calling the introduction to cereal a success. Some went in, some came out and I heard swallowing so some went down too. And each time I brought the spoon close, he opened his mouth, then he would pull a face as if he didn't like it, spit some out and then open his mouth ready for more.
Thursday, January 29, 2009
Peach Cobbler
Tonight's dessert started out to be crescent rolls with peach pie filling rolled into them and then baked. However, after popping the can of dough and noticing the date stamped on the bottom of the can which said "use by 12 May 08" the dough was then trashed. Unfortunately the can of peach pie filling had already been opened, so I had to come up with a plan B. Peter suggested I make a pie. After giving this some thought, I decided this wasn't possible...I didn't have any frozen pie crusts. I've never made a pie from scratch before, not to mention it sounded like it would take a lot of time and I wanted dessert NOW. So I consulted the Internet. I looked up bisquick.com (who could go wrong with Bisquick?) and they have this cool recipe finder. I typed in that I had a can of peach pie filling and clicked find a recipe. Up popped this simple recipe for fruit cobbler.
Fruit Cobbler for Two:
1 cup fruit pie filling, (apple, peach, cherry or blueberry)
1/2 cup Bisquick mix
2 tablespoons milk
1 tablespoon sugar
1 teaspoon butter or margarine, softened
Heat oven to 400. Divide pie filling between 2 ungreased 10-ounce custard cups. Stir remaining ingredients until soft dough forms. Spoon half of dough onto pie filling in each custard cup. Sprinkle with additional sugar if desired. Bake 15-18 minutes or until topping is light brown.
**I made a double batch since I had about 2 1/3 cups of pie filling. I put the cobblers in 7-ounce corningware dishes and they were the perfect size. We each had one and have two left over. While they were baking I kept a close eye on them...they were wonderful looking. I ran to grab the camera to show all of you my peach cobbler masterpiece...and ......I turned the camera on and.....the light started blinking and then it turned off. The battery was dead! I grabbed the spare battery and it was dead too! So close your eyes and imagine amazing little peach cobblers. Lightly browned on top...and then imagine me eating this delicious dessert. Are you drooling yet? You would be if the camera battery wasn't dead.
Fruit Cobbler for Two:
1 cup fruit pie filling, (apple, peach, cherry or blueberry)
1/2 cup Bisquick mix
2 tablespoons milk
1 tablespoon sugar
1 teaspoon butter or margarine, softened
Heat oven to 400. Divide pie filling between 2 ungreased 10-ounce custard cups. Stir remaining ingredients until soft dough forms. Spoon half of dough onto pie filling in each custard cup. Sprinkle with additional sugar if desired. Bake 15-18 minutes or until topping is light brown.
**I made a double batch since I had about 2 1/3 cups of pie filling. I put the cobblers in 7-ounce corningware dishes and they were the perfect size. We each had one and have two left over. While they were baking I kept a close eye on them...they were wonderful looking. I ran to grab the camera to show all of you my peach cobbler masterpiece...and ......I turned the camera on and.....the light started blinking and then it turned off. The battery was dead! I grabbed the spare battery and it was dead too! So close your eyes and imagine amazing little peach cobblers. Lightly browned on top...and then imagine me eating this delicious dessert. Are you drooling yet? You would be if the camera battery wasn't dead.
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